This one will be short.
Why do I get up in the morning?
The best part of a birthday or holiday is that there is usually leftover pie or cake and, for the next couple of days, there is a breakfast treat!
There is nothing in the world like a hot cup of coffee and big piece of cake or pie.
How do you like the look of my birthday cake? The recipe? Sure!
My version uses a cup of strong coffee instead of espresso powder and coconut oil. I don’t like frosting much, so I fill between the layers with cherry pie filling I make from frozen cherries cut in half instead of canned. AND this time I sprinkled it with powdered sugar. Next time I’m going to sprinkle it with chopped almonds, too!
Gotta go! The cake calls me!