The Green Mile by Stephen King

The Green Mile by Stephen King book cover on a desert background.

I grabbed The Green Mile off the big library redistribution pile simply because it was King, and The Green Mile was one of my favorite movies. I love this edition because it has “Soon to be a major motion picture!” on the cover. The movie came out in 1999 and the book form came out in 1997. Twenty year old paperback. Win!

I have a goal in my life…to read every book Stephen King wrote. No, not really. I was a huge fan of him in high school and college, but the more of them that I read, the more I feel like many of his books are wonderful but a little predictable. They are comfort stories.

Here’s something I learned from reading both of the introductions. (I know…who does that?) The book was originally a series of shorter books which he wrote as they were published. He didn’t know where the story would take him when the first one was published. I’m imagining writing for THAT kind of deadline and getting nauseous. That’s a rare author that can do that. And the story ended up great! Surprise!

In the introduction, he talked about how Charles Dickens did the same thing but the story lasted years and how he used to read serial stories in The Saturday Evening Post.

“…I liked it because the end of each episode made the reader an almost equal participant with the writer – you had a whole week to try to figure out the next twist of the snake. Also, one read and experienced these stories more intensely, it seemed to me, because they were rationed. You couldn’t gulp, even if you wanted to (and if the story was good, you did).”

It reminds me of why you don’t ration things. It makes people want more of it, even if it’s not good, healthy, or productive. Telling others (or yourself) that you can only have a little makes it scarce and something to hoard. Your brain goes into active collecting mode regardless of how it makes you feel. Crazy.

One of the things I didn’t do with my kids was limit foods that most would call treats. All of the food was in reach and available. I made what I called “healthy” snacks just as easy and available as candy and cookies and over time they learned on their own when not to binge and when to indulge.

This book was written before we could binge watch tv shows. I’ve found the same level of satisfaction there as well. Shows that were fine to watch one episode a week were terrible tv when watched back-to-back for hours one Sunday afternoon. And then there are shows that I can’t get enough of, ones that feed my soul instead of waste my time.

I’m wondering what this book will be? I can’t know if it would have been better to read it one book at a time as it was published, or can I? Probably won’t. I know myself. I tend to be a page flipper and rush to get to the end so that I know what happens. If I deem it worthy, I read it again for more depth.

We shall see. I do know that I’ll be watching the movie after I finish reading this, if I can find it on Netflix. Probably won’t. They never have the movie I’m looking for when I’m looking for it.

If you want to read it with me, go pick it up at Thriftbooks.com and let me know what you think in the comments!


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